Wild Edibles Oyster Bar has evolved over time. Wild Edibles has been a leading
wholesale supplier of hand picked specialties from the sea to New York’s
finest restaurants. After the success of our Grand Central retail store we opened
the Murray Hill location in the summer of 2001. Originally the market was set up
for take out only, but responding to the needs of the local community a complete
renovation was completed in 2007.

Today, Wild Edibles Oyster and Wine Bar is known for boat fresh fish that is proudly
displayed next to a large assortment of oysters and seasonal specials. Wild Edibles
has been in partnerships with the leaders of Ocean Conservation since 2006. In addition
we are known for a large selection of local area wines and craft brewed beer.
Drop on by and let our courteous and knowledgeable staff fulfill all you seafood dreams.



Executive Chef, Shai Kessler


 


   
             
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Wild Edibles Oyster Bar 212.213.8552, 535 Third Avenue between 35th & 36th Sts., NYC  ©2004-2014 Wild Edibles Inc., All Rights Reserved.
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